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  • Community High School
  • Dining

Monday, Feb 23

Breakfast

Chicken Biscuit/Chocolate mini Donut/Cereal Choice
Juice and Fruit
Milk Choice

Lunch

Bosco Sticks and Marinara Sauce
Steamed Corn
Cucumbers with Ranch
Apple Slices with Peanut Butter/Fruit Choice
Pudding Cup
Milk Choice

Tuesday, Feb 24

Breakfast

Steak Biscuit/Strawberry Cream Cheese Bagel/Cereal Choice
Juice and Fruit
Milk Choice

Lunch

Salisbury Steak and Gravy
Mashed Potatoes
Green Beans
Sliced Pears/Fruit Choice
Warm Roll
Milk Choice

Wednesday, Feb 25

Breakfast

Sausage Biscuit/Pancake Pack/Cereal Choice
Juice and Fruit
Milk Choice

Lunch

Chicken and Waffles
Cheesy Tots
Grape Tomatoes
Baked Apples/Fruit Choice
Syrup/ Ketchup
Milk Choice

Thursday, Feb 26

Breakfast

Chicken Biscuit/Pancake sausage stick/Cereal Choice
Juice and Fruit
Milk Choice

Lunch

Chicken Alfredo
Steamed Carrots
Roasted Broccoli
Fresh Grapes/Fruit Choice
Garlic Cheese Biscuit
Milk Choice

Friday, Feb 27

Breakfast

Steak Biscuit/Poptarts/Cereal Choice
Juice and Fruit
Milk Choice

Lunch

Oven Grilled Hot Dog
Waffle Fries
Baked Beans
Orange Slices/Fruit Choice
Ketchup/ Mustard
Milk Choice

Menus may vary by school.

In accordance with Federal Civil Rights law and U.S. Department of Agriculture (USDA) Civil Rights regulations and policies, the USDA, its agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, gender identity (including gender expression), sexual orientation, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior credible activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.

Persons with disabilities who require alternative means of communication for program information (e.g , Braille, large print, audiotape, American Sign Language, etc.) should contact the responsible Agency or USDA's TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.

To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov.

USDA is an equal opportunity provider, employer, and lender.

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Community High School100 Community Crossing Unionville, TN 37180(931) 685-1418(931) 294-2107

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